Pepperidge Farm Stuffing

Kick this up a notch by chopping up some leaves from the celery stalks.

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Step 1

Melt butter in heavy pot. Saute onions and celery in pot until translucent. Add the thyme and celery leaves.

Step 2

Add Pepperidge Farm package to pot and mix with celery and onions.

Step 3

Add the bone broth, salt, and pepper to the pot and mix.

Step 4

Grease a medium baking dish with butter and add the stuffing mixture.

Step 5

Cover and Cook in a preheated oven for 35 minutes.