By Kathleen Maltby
Grandma's Cranberry Salad
4 steps
Prep:10min
Updated at: Thu, 17 Aug 2023 03:50:25 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories369.5 kcal (18%)
Total Fat17.8 g (25%)
Carbs53.8 g (21%)
Sugars43.8 g (49%)
Protein2 g (4%)
Sodium47.4 mg (2%)
Fiber1 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Combine cranberries, crushed pineapple, sugar and marshmallows, allow to sit for 2 hours in fridge.
miniature marshmallows0.75 pounds
sugar1 cup
cranberries2 cups
crushed pineapple1 cupStep 2
Whip cream and fold into fruit mixture
Step 3
Put in 9 x 13 dish, cover with Saran wrap and foil and put in the freezer over night.
Step 4
Remove from freezer 30-45 minutes before serving.
Notes
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