Jerk Pork Tenderloin

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Step 1

Butterfly the tenderloin then make slices all over the meat. Combine all the other ingredients and blend together to a smooth puree

Step 2

Spread mixture all over the meat. Cover and place in refrigerator overnight.

Step 3

For charcoal grill: soak wood chips for 1 hour

Step 4

Grill on a hot grate and brush with oil until nicely browned on all sides. 16-20 minutes