Nutrition balance score
Great
Glycemic Index
32
Low
Glycemic Load
2
Low
Nutrition per serving
Calories121.1 kcal (6%)
Total Fat7.8 g (11%)
Carbs6.3 g (2%)
Sugars2 g (2%)
Protein8 g (16%)
Sodium416.5 mg (21%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Preheat oven to 425F
Step 2
Blend handful of cilantro, chopped jalepeno, salt, and 1 clove garlic with a splash of water until it forms a sauce.
Step 3
Cut poblanos into thin strips and lay into oven safe dish. Season with salt and olive oil.
Step 4
Lay halibut filet into dish with poblanos and pour over herb/chili sauce.
Step 5
Bake for about 10-15 minutes or until fish is cooked through.
Step 6
Garnish with lime slices and fresh cilantro.
Notes
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