Smashed Potatoes

Good

% Daily Values based on a 2,000 calorie diet

Step 1

"Preheat oven to 450°. Place potatoes in a large saucepan; add water to cover.

Step 2

Bring to a boil. Reduce heat; cook, uncovered, until tender, 15-20 minutes. Drain.

Step 3

Drizzle oil over the bottom of a 15x10x1-in. baking pan; arrange potatoes over oil.

Step 4

Using a potato masher, flatten potatoes to 1/2-in. thickness. Brush potatoes with butter; sprinkle with salt and pepper.

Step 5

Roast until golden brown, 20-25 minutes. Sprinkle with chives and parsley."