Crispy parmesan chicken burger

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Chopp the garlic into small pieces

Step 2

Preheat the pan and add the olive oil When the oil is hot add the garlic and reduce the heat to medium Fry until the garlic becomes soft

Step 3

Add the heavy cream, parmesan and seasoning and stir until well combined Cook on low heat for another 3-5 minutes until the cheese has melted and the sauce has thickened up

Step 4

Whisk the egg and milk in a flat plate Add the cornflakes to another flat plate and crumble them a little bit

Step 5

Season the chicken with salt and pepper First soak the chicken in the egg mixture and then in the cornflakes

Step 6

In a large pan heat up the sunflower oil When the oil is hot add the chicken

Step 7

Deep fry the chicken for 5-7min If the piece is thicker you can bake it in the oven for another 5-10 min

Step 8

Spread the butter on the burger bun and fry them in a pan until golden brown

Step 9

Spread on the mayonnaise and add the salad, tomato slices and chicken

Step 10

Finish with the sauce