Nutrition balance score
Good
Glycemic Index
61
Moderate
Nutrition per recipe
Calories3160.3 kcal (158%)
Total Fat137.6 g (197%)
Carbs177.6 g (68%)
Sugars27 g (30%)
Protein288.7 g (577%)
Sodium8232.2 mg (412%)
Fiber19.5 g (70%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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Notes
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