Big Night: The French Omelet

Name: Big Night: The French Omelet
Prep time: 5 min
Total time: 5 min
Cuisine: French, Mediterranean, European
Ingredients: 3 large best-quality eggs, preferably room temperature; 1 teaspoon water; 1/8 teaspoon coarse salt; 1 tablespoon unsalted butter, half cut into small cubes; 1 tablespoon coarsely chopped mixed herbs, such as tarragon, chervil, flat-leaf parsley, and chives, plus more for garnish; Freshly ground pepper

Instructions

Prep:5min

In this homage to traditional Italian food, two immigrant brothers struggle to keep their restaurant afloat with a feast fit for Louis Prima. But in the end, it's a plate of simply cooked eggs that reunites the men after their failed "Big Night." You can honor the good egg with our French omelet recipe. An omelet cooks in a matter of seconds, so have your ingredients ready to go. Tarragon, chives, parsley, and chervil make up the classic quartet known as fines herbes.

Updated at: Thu, 17 Aug 2023 06:35:06 GMT