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Blueberry Chia Seed Pudding
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Jada Townsend
By Jada Townsend

Blueberry Chia Seed Pudding

3 steps
Prep:5minCook:5min
A healthy breakfast idea or snack that you can put together in 10 minutes. These six flavors include lots of fresh fruit, seeds, nut butter and greek yogurt for added protein and healthy fats. Chia puddings are so easy to make and totally delicious
Updated at: Thu, 17 Aug 2023 04:45:48 GMT

Nutrition balance score

Great
Glycemic Index
25
Low
Glycemic Load
21
High

Nutrition per serving

Calories526 kcal (26%)
Total Fat18.1 g (26%)
Carbs85.4 g (33%)
Sugars59 g (66%)
Protein10 g (20%)
Sodium325.2 mg (16%)
Fiber16 g (57%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Add ½ cup milk and ½ cup blueberries to a blender. Blend until smooth.
Step 2
Add blueberry mix along with 2 Tbsp chia seeds, 2 tsp maple syrup (or honey), and ½ tsp vanilla extract to a mason jar or bowl. Mix together, seal with a lid and let sit in the fridge for a minimum of 3 hours, but preferably overnight.
Step 3
Stir together, then add toppings like plain greek yogurt and fresh blueberries.
View on 6 ways for chia pudding
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