Nutrition balance score
Good
Glycemic Index
46
Low
Nutrition per serving
Calories1158.3 kcal (58%)
Total Fat100.5 g (144%)
Carbs54.2 g (21%)
Sugars10.3 g (11%)
Protein17.9 g (36%)
Sodium1241.3 mg (62%)
Fiber11.1 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix Dressing Ingredients
Step 2
Combine Quinoa, Veggies, and Walnuts.
Step 3
Pour Dressing over other Ingredients.
Notes
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