chchp1111111
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories203 kcal (10%)
Total Fat10.8 g (15%)
Carbs26.5 g (10%)
Sugars17 g (19%)
Protein2.1 g (4%)
Sodium116.9 mg (6%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
26 servings
Instructions
Step 1
sift flour, baking powder, and salt together and set aside
Step 2
beat butter, sugars, vanilla, and water together until creamy
Step 3
beat in the eggs until combined
Step 4
beat in flour mixture until combined
Step 5
fold in chocolate chips
Step 6
bake at 350
Notes
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