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Kuritomo W
By Kuritomo W

Scallop and Tarragon Pesto

4 steps
Prep:15minCook:10min
Tarragon goes well with Scallop. Easy weekday dinner. Don't forget a glass of white wine! Follow my TikTok (@kuritomo) and my Instagram (kuritomo_cooking). Thanks!
Updated at: Thu, 17 Aug 2023 11:28:16 GMT

Nutrition balance score

Good
Glycemic Index
23
Low
Glycemic Load
4
Low

Nutrition per serving

Calories547.1 kcal (27%)
Total Fat38.8 g (55%)
Carbs17 g (7%)
Sugars0.4 g (0%)
Protein34.5 g (69%)
Sodium1791.4 mg (90%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Put Tarragon pesto ingredients in a blender, and make a pesto.
Step 2
Heat a cast iron, add butter. Cook scallops until brown on both sides.
Step 3
Add salt, pepper, and lemon juice.
Step 4
Serve scallop with pesto sauce.
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