Nutrition balance score
Unbalanced
Glycemic Index
23
Low
Glycemic Load
1
Low
Nutrition per serving
Calories148.2 kcal (7%)
Total Fat13.2 g (19%)
Carbs2.8 g (1%)
Sugars1.3 g (1%)
Protein4.7 g (9%)
Sodium536.1 mg (27%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Add everything to the Crock Pot on low for 4-5 hours or high for 2 hours.
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Notes
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