1/4
2/4
3/4
4/4
82%
3
By victoria mathews
Cookie Stuffed Cookies
9 steps
Prep:20minCook:15min
Cookie stuffed cookies. Yeah, we went there.
Updated at: Thu, 17 Aug 2023 13:38:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories286.3 kcal (14%)
Total Fat11.4 g (16%)
Carbs43.9 g (17%)
Sugars24.5 g (27%)
Protein2.8 g (6%)
Sodium291.6 mg (15%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Preheat the oven to 350°F.
OvenPreheat
Step 2
In a mixing bowl, beat the margarine, sugar, brown sugar, milk, and vanilla.
Whisk
Step 3
In a separate bowl, whisk the flour, baking soda, salt, and cornstarch.
Whisk
Step 4
Add the flour mixture to the wet mixture. Mix until combined.
Step 5
Fold in the chocolate chunks.
Step 6
Grease a muffin pan. For each cookie, press 1.5-2 tbsp of dough into the bottom of the muffin cup. Place a chocolate sandwich cookie on top, then top the cookie with 1-2 tbsp more dough.
Step 7
Repeat, using as many muffin pans as necessary (this will make about 20-24 cookies, depending on how much dough you use per cookie).
Step 8
Bake the cookies for ~14-16 minutes (this will vary depending on how much dough you use per cookie, so keep an eye on them to ensure they don't overcook - if you use less dough you'll want to decrease the time).
OvenHeat
Step 9
Allow to cool slightly before removing from the pan. Enjoy plain or with a scoop of ice cream!
View on sixvegansisters.com
↑Support creators by visiting their site 😊
Notes
14 liked
3 disliked
Sweet
Delicious
Moist
Crispy
Easy