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88%
21
Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
26
High
Nutrition per serving
Calories390.1 kcal (20%)
Total Fat16 g (23%)
Carbs49.9 g (19%)
Sugars16.2 g (18%)
Protein15.8 g (32%)
Sodium758.7 mg (38%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Peel and mash your ripe bananas in a bowl.
Step 2
Add 2 eggs and whisk until combined.
Step 3
Add greek yogurt, oats, baking powder, walnuts, salt, and brown sugar. Mix until thoroughly incorporated.
Step 4
Bake at 180 Celcius for 45 minutes. Let cool for at least 10 minutes after baking.
Step 5
Serve it greek yogurt, strawberry jam, and walnuts.
Notes
56 liked
7 disliked
Easy
Delicious
Go-to
Moist
Sweet