Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories94.4 kcal (5%)
Total Fat0.3 g (0%)
Carbs24.8 g (10%)
Sugars17.7 g (20%)
Protein0.6 g (1%)
Sodium5.8 mg (0%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Dans un mélangeur, déposer le gingembre et verser le jus de citron.
Step 2
Broyer.
Step 3
Ajouter l’eau et le sirop d’érable. Bien mélanger.
Step 4
Filtrer et servir sur glace.
Notes
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