Cucumber Tea Sandwiches with fresh green onion

Elegant and tasty, cucumber tea sandwiches are flavored with cream cheese and dill. Perfect for afternoon tea, a shower, book club or a garden party.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cut cucumber into thin slices (I couldn’t decide if I preferred 1/8” or 1/4“)

Step 2

Whip together cream cheese, salt, garlic and herbs until smooth.

Step 3

Remove crusts from bread. (Save crusts for breadcrumbs or compost.) Spread bread with cream cheese mixture, layer with cucumber slices, then top with second piece of bread also spread with cream cheese. Cut into four, roughly square quarters.

Step 4

Serve and enjoy!

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