By Matt Sheppard
Crock-Pot Chicken Tacos
7 steps
Prep:5minCook:4h
https://twohealthykitchens.com/3-ingredient-crock-pot-chicken-tacos/
Updated at: Thu, 17 Aug 2023 11:33:25 GMT
Nutrition balance score
Great
Glycemic Index
34
Low
Glycemic Load
4
Low
Nutrition per serving
Calories180.3 kcal (9%)
Total Fat4.4 g (6%)
Carbs12.4 g (5%)
Sugars4.1 g (5%)
Protein22.1 g (44%)
Sodium814.8 mg (41%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Chicken
Optional
Instructions
Step 1
Place chicken in the bottom of the slow cooker.
Step 2
Sprinkle taco seasoning over chicken.
Step 3
Pour salsa on top.
Step 4
Cook on low (for 6-8 hours) or high (for 4 hours).
Step 5
Just before serving, use two forks to shred the chicken.
Step 6
Stir to evenly distribute salsa throughout chicken. Drain excess juice, if necessary.
Step 7
Serve immediately with optional toppings as desired.
Notes
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Easy
Moist
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