Thanksgiving stuffing

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In a large pot sauté celery, mushrooms, onions.

Step 2

In a separate pan cook the sausage, then add to the large pot with mushrooms, celery

Step 3

Cut bread into crouton size, shake in a bag with olive oil and then add dried thyme, sage, and garlic and shake again.

Step 4

Bake croutons at 300 until they are hard but not brown

Step 5

Add broth and croutons to the large pot and stir at medium heat

Step 6

Add dried apricots, cranberries, almonds and grand marnier to large pot and stir

Step 7

If you want a crust, put stuffing on a baking pan and into the oven at 375