Nutrition balance score
Great
Glycemic Index
20
Low
Glycemic Load
1
Low
Nutrition per serving
Calories186.4 kcal (9%)
Total Fat12.9 g (18%)
Carbs6 g (2%)
Sugars1 g (1%)
Protein12.3 g (25%)
Sodium527 mg (26%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Combine all the ingredients in a bowl and toss to combine. Either serve immediately or store in the refrigerator until ready to serve.
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