Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
60
High
Nutrition per serving
Calories1200 kcal (60%)
Total Fat58.1 g (83%)
Carbs149 g (57%)
Sugars19.5 g (22%)
Protein34 g (68%)
Sodium28.2 mg (1%)
Fiber27 g (97%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
At night, place the cup of oats in a bowl (or mason jar) and cover with water. Soak overnight.* In the morning, add all other ingredients to the bowl. Mix well & enjoy!
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Notes
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Delicious
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