Creamy mushroom chicken

Creamy mushroom chicken - leaves my tummy happy every time! 😋 Tag someone who should make this for you! Find my full recipe below 🥰 Creamy mushroom chicken ( ) Ingredients: 1 kg chicken breast: tenderloins 2 tsp paprika 2 tsp garlic powder 2 tsp onion powder 2 tsp vegeta (vegetable stock powder) or salt Creamy mushroom sauce: - 2 tsp minced garlic - 400g mushrooms sliced - 2 tbsp vegetable oil - 600ml thickened cream - 4 tsp gravy powder - 1 tbsp Worcestershire sauce - 1 tsp vegetta or more to taste - Handful of chopped chives or parsley Method: -Coat the chicken breast pieces with chicken spices, paprika, garlic powder, onion powder and vegeta. Grill, pan fry or bake until fully cooked. - In a saucepan, place 2 tbsp vegetable oil and garlic, sauté for a minute - Add mushrooms and sauté for a few more minutes, until mushrooms are golden - Add thickened cream, dissolved gravy powder and Worcestershire sauce. Bring to the boil, reduce and simmer till thickened - Add parsley and vegetta to taste - Pour mushroom sauce over chicken and enjoy!

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Step 1

-Coat the chicken breast pieces with chicken spices, paprika, garlic powder, onion powder and vegeta. Grill, pan fry or bake until fully cooked.

Step 2

- In a saucepan, place 2 tbsp vegetable oil and garlic, sauté for a minute

Step 3

- Add mushrooms and sauté for a few more minutes, until mushrooms are golden

Step 4

- Add thickened cream, dissolved gravy powder and Worcestershire sauce. Bring to the boil, reduce and simmer till thickened

Step 5

- Pour mushroom sauce over chicken and enjoy!