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Baked Oats
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Sarah Pyke
By Sarah Pyke

Baked Oats

Updated at: Wed, 19 Jun 2024 03:41:53 GMT

Nutrition balance score

Great
Glycemic Index
53
Low
Glycemic Load
22
High

Nutrition per serving

Calories327 kcal (16%)
Total Fat7.2 g (10%)
Carbs41.4 g (16%)
Sugars12.9 g (14%)
Protein25.3 g (51%)
Sodium330.7 mg (17%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet

Instructions

No instructions yet

Notes

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