Lemon Loaf

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350 degrees. Grease and flour a loaf pan.

Step 2

Combine flour, baking soda, baking powder, and salt in a bowl.

Step 3

Use an electric mixer to cream together eggs, sugar, butter/margarine, vanilla, lemon zest, and lemon juice.

Step 4

Gradually add dry ingredients to wet ingredients and mix until just combined. Add oil last and mix until well-incorporated.

Step 5

Pour batter into loaf pan and bake in oven at 350 degrees for 45 minutes.

Step 6

While cooking, combine powdered sugar, milk, and lemon zest until smooth.

Step 7

When loaf is cool, drizzle glaze over the loaf. Let glaze set before slicing.