Nutrition balance score
Great
Glycemic Index
58
Moderate
Nutrition per recipe
Calories311.9 kcal (16%)
Total Fat17.6 g (25%)
Carbs35.6 g (14%)
Sugars12 g (13%)
Protein5.4 g (11%)
Sodium503.2 mg (25%)
Fiber6.1 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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