Homemade Hamburger helper

If you want to use your left over noddles from a previous meal go ahead! I’ve used all different noodles and just added the same amount of noodles to cheese ration (2 cups of noodles: 2 cups of cheese). All main ingredients are at a even ratio 1 pound of beef: one cup of beef broth: one cup of noodles: one cup of cheese

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Cook pasta a little less than packet states. Once noodles are done Add cheese packet or shredded cheese.

Step 2

Meanwhile Brown Ground beef.

Step 3

Once beef and Mac and cheese are done mix together with broth and seasoning in large saucepan.

Step 4

Simmer on stove top covered for 10-20 minutes. Depending on portion size. Sauce should thicken.

Step 5

Stirring occasionally.