By Samantha Merritt
Instant Pot Pulled Pork
Instructions
Prep:25minCook:55min
Instant Pot Pulled Pork is perfect for weeknight dinners or anytime you want pulled pork but are short on time. This recipe comes together in just over an hour and has the same flavor and texture as slow-cooked versions.
Updated at: Thu, 17 Aug 2023 04:51:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories395.8 kcal (20%)
Total Fat23.1 g (33%)
Carbs17.3 g (7%)
Sugars13.7 g (15%)
Protein27.7 g (55%)
Sodium920.6 mg (46%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
3 lbspork shoulder
cut into fist-sized pieces, if fat cap/skin is attached, trim before using
1 Tablespoonlight brown sugar
firmly packed
1 tablespoonsmoked paprika
1 ½ teaspoonsgarlic powder
1 teaspoononion powder
1 teaspoontable salt
1 teaspoonground black pepper
⅛ teaspooncayenne pepper
optional
2 tablespoonsolive oil
354mlchicken broth
or beef
2 tablespoonsapple cider vinegar
1 cupBBQ sauce
plus additional for after cooking, if desired I recommend making a batch of my homemade bbq sauce
Instructions
View on Sugar Spun Instant Pot Pulled Pork
↑Support creators by visiting their site 😊
Notes
2 liked
0 disliked
There are no notes yet. Be the first to share your experience!