Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
244
High
Nutrition per serving
Calories5668.1 kcal (283%)
Total Fat400.7 g (572%)
Carbs435.2 g (167%)
Sugars291.5 g (324%)
Protein113.2 g (226%)
Sodium2567.4 mg (128%)
Fiber37.7 g (135%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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