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Chicken casserole
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Cyn aukes
By Cyn aukes

Chicken casserole

8 steps
Prep:1hCook:30min
Updated at: Thu, 17 Aug 2023 13:32:27 GMT

Nutrition balance score

Good
Glycemic Index
77
High
Glycemic Load
60
High

Nutrition per serving

Calories457.7 kcal (23%)
Total Fat8.1 g (12%)
Carbs78.6 g (30%)
Sugars8.1 g (9%)
Protein17.7 g (35%)
Sodium1153.4 mg (58%)
Fiber7.5 g (27%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Clean peel and then slice potatoes
Step 2
Boil the potatoes until a fork goes into them easy
Step 3
Cut up your chicken (i cook mine a bit and cut it into strips or chunks)
Step 4
Place all of that into a casserole dish then put the sliced potatoes on top
Step 5
Put in soup mix, you can add a little bit of milk to make creamier
Step 6
Fix stuffing according to box and add ontop of the casserole
Step 7
Bake at 350 for 30 mins
Step 8
(In the casserole you can add any veggies you want cut up)

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