Nutrition balance score
Great
Glycemic Index
26
Low
Glycemic Load
0
Low
Nutrition per serving
Calories267.5 kcal (13%)
Total Fat8.1 g (12%)
Carbs0.7 g (0%)
Sugars0.1 g (0%)
Protein45.1 g (90%)
Sodium90.3 mg (5%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Preheat oven to 180ºC
Step 2
Combine all ingredients in a bowl to create a paste
Step 3
Prepare and clean breast fillets and place in an oven tray
Step 4
Bake in oven for 35 minutes or until chicken pieces are cooked right through. Baste pieces a couples of times through out to keep pieces moist
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