Caramel Bread Waffles

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Step 1

Cut the bread into a round shape removing the crust

Step 2

Gently push a knife into the bread 1 cm apart but do not cut all the way through. Repeat again but in the opposite direction

Step 3

Heat a frying pan and add the know of butter.

Step 4

Sprinkle generously the sugar onto the top of the bread and the lid up to remove any excess. Do this on both sides of the bread

Step 5

Fry the sugary bread in the hot butter for about 3-4 minutes each side

Step 6

Serve with a scoop of ice cream