By TheCookful
Instant Pot Beef Pot Roast
Instructions
Prep:20minCook:1h 30min
The Instant Pot takes everyone's favorite fall-apart pot roast that usually needs hours to bake to perfection and delivers it with more flavor in less time.
Updated at: Thu, 17 Aug 2023 10:34:52 GMT
Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories643.5 kcal (32%)
Total Fat41.7 g (60%)
Carbs23.6 g (9%)
Sugars5.7 g (6%)
Protein41.6 g (83%)
Sodium1067.7 mg (53%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
3 lbchuck roast
1 tspsalt
1 tspgarlic powder
1 tsponion powder
½ tspblack pepper
2 Tbspvegetable oil
3 cupsbeef broth
or homemade Instant Pot Beef Bone Broth
1 Tbspworcestershire sauce
1 lbred potatoes
quartered
1 lbbaby carrots
1onion
large, chopped
¼ cupwater
¼ cupall-purpose flour
¼ cupparsley
chopped, to garnish
Instructions
View on thecookful.com
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Notes
8 liked
3 disliked
Delicious
Easy
Go-to
Makes leftovers
Moist
