Vegetarian sausages and roast veg

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Step 1

Cut up veggies and add to cointainer with oil, salt and herbs and coat.

Step 2

Airfry veggies at 200 for 15mins

Step 3

After 5 mins add veggie sausages to airfryer

Step 4

Cut sausage into bite size peices and place on plate with veggies

Step 5

Serve with Greek yoghurt