By Jonathan Thompson
Plain flatbreads
1 step
Prep:10minCook:15min
Updated at: Wed, 16 Aug 2023 17:30:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
6
Low
Nutrition per serving
Calories140.7 kcal (7%)
Total Fat9.5 g (14%)
Carbs11 g (4%)
Sugars0.3 g (0%)
Protein2 g (4%)
Sodium110 mg (6%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Pour olive oil onto a large frying pan. Switch oven on, allow oil to heat up. Roll dough into eight flat circles. Fry for a few minutes either side until brown.
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