Chicken Ala King*

St. Bridget Cookbook

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

In Dutch oven, cook and stir mushrooms and green peppers in butter 5 minutes. Stir in flour, salt and pepper. Cook over low heat, stirring constantly until bubbly. Remove from heat; stir in cream, broth and mushroom liquid. Heat stirring constantly until sauce boil. Boil and stir 1 minute. Stir in chicken and pimento. Heat till hot Serve over rice or toast.