
By Eman Neamat
Buffalo chicken bites
Buffalo chicken Mac and cheese
nothing better than a big bowl of mac & cheese in adding Buffalo chicken to it makes it 10 times better
—chicken——
-2 chicken breasts (cut into bite-size pieces)
-1 cup of milk
-1 tablespoon lemon juice
-1 cup pickle juice
-1 teaspoon paprika
-1 teaspoon garlic powder
-1 teaspoon Cayenne pepper
-1 teaspoon onion powder
-1 teaspoon salt
———marinate the chicken for about an hour or more if you have the time.
:
——Flour for the chicken——
-1 cup of flour
-1/2 teaspoon Cayenne pepper
-1 teaspoon onion powder
-1 teaspoon garlic powder
-1 teaspoon paprika
-1 teaspoon salt
:
——Buffalo sauce——
-2 tablespoons unsalted butter
-1 cup Buffalo sauce
Updated at: Thu, 17 Aug 2023 06:32:34 GMT
Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per recipe
Calories1709.3 kcal (85%)
Total Fat76.2 g (109%)
Carbs130.1 g (50%)
Sugars14 g (16%)
Protein121.4 g (243%)
Sodium14396.8 mg (720%)
Fiber8.6 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

2chicken breasts
cut into bite-size pieces

1 cupmilk

1 tablespoonlemon juice

1 cuppickle juice

1 teaspoonpaprika

1 teaspoongarlic powder

1 teaspoonCayenne pepper

1 teaspoononion powder

1 teaspoonsalt

1 cupflour

½ teaspooncayenne pepper

1 teaspoononion powder

1 teaspoongarlic powder

1 teaspoonpaprika

1 teaspoonsalt

2 tablespoonsunsalted butter

1 cupBuffalo sauce
Instructions
Step 1
Mix together milk, lemon juice, pickle juice, paprika, garlic powder, cayenne pepper, onion powder and salt mix and add the chicken in
Step 2
marinate the chicken for about an hour or more if you have the time.
Step 3
For the flour to dredge the chicken in mix together the flour, cayenne pepper, onion powder, garlic powder, paprika and salt
Step 4
Ones the chicken is done marinating take it out of the milk mixture, dredge it in the flour and fry at 350° until crispy and golden
Step 5
For the sauce melt the butter then add in the Buffalo sauce and mix together
Step 6
Once all the chicken is done frying pour the sauce over it give it a good mix make sure all the chicken is coated and done
Notes
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