Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
32
High
Nutrition per serving
Calories297.8 kcal (15%)
Total Fat8.4 g (12%)
Carbs50.1 g (19%)
Sugars2.2 g (2%)
Protein7.7 g (15%)
Sodium1066.7 mg (53%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Mix and fry in oil
Notes
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