Pepper and Feta Wraps

Baked french countryside pepper mix with garlic and feta cheese in a whole wheat tortilla wrap.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 375 degrees

Step 2

Clean and slice bell peppers

Step 3

Thinly slice red onion

Step 4

Chop feta cheese into crumble size pieces

Step 5

Place foil over baking sheet and place sliced peppers and onions on foil

Step 6

Sprinkle minced garlic over pepper and onion mix

Step 7

Drizzle pepper mix with olive oil and loosely toss

Step 8

Bake in oven for 28 minutes

Step 9

While peppers are baking dice feta cheese into small crumble pieces

Step 10

Remove peppers from oven, use tongs to add pepper mix onto toritilla, top mix with feta cheese