Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
70
High
Nutrition per serving
Calories883.2 kcal (44%)
Total Fat23.4 g (33%)
Carbs125.6 g (48%)
Sugars8.8 g (10%)
Protein40.2 g (80%)
Sodium1795.5 mg (90%)
Fiber5.7 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
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