Hawaiian Hot And Sweet

"Considering that this recipe came from Hawaii and was originally made with pork, there's no wonder it's the pineapple flavor that makes this an island favorite. It also works great with any bed or big game muscle meat strips." --All Things Jerky

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Put meat strips in a plastic bag or container.

Step 2

Add ingredients and mix well.

Step 3

Marinate for 24 hours or more.

Step 4

(pork) Put all marinade ingredients into a pot or sauce pan.

Step 5

(pork) Add an additional 1-2 cups of beer or water and bring to a boil.

Step 6

(pork) Add pork strips to the marinade and cook for 5 minutes.

Step 7

(pork) Remove from heat and allow the sauce and meat to cool completely.

Step 8

(pork) Place in a plastic bag and marinate for 12-24 hours in the fridge.

Step 9

Dehydrate or smoke.