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By Hannah Barnes
Noodles with veggies
9 steps
Prep:20minCook:20min
This is my go to pasta every time I don't know what to cook
Updated at: Thu, 17 Aug 2023 09:02:36 GMT
Nutrition balance score
Great
Glycemic Index
43
Low
Glycemic Load
54
High
Nutrition per serving
Calories726.6 kcal (36%)
Total Fat23.3 g (33%)
Carbs125.1 g (48%)
Sugars26.2 g (29%)
Protein23.6 g (47%)
Sodium154.9 mg (8%)
Fiber29.6 g (106%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Cut the carrots, garlic, paprika and the onion. !Put them in seperate bowls!
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Step 2
Put olive oil into a pan
Step 3
Put your onions in and let them sizzle
Step 4
Put the carrots in and let them sizzle
Step 5
Put the paprika and the garlic clove in and let it sizzle
Step 6
Put your water for your pasta on the topplate
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Step 7
Put tomatopaste into the pan and mix
Step 8
Add Tomatosauce
Step 9
You can put your tortiglioni directly into the pan to mix with the sauce
Notes
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