By Amy Elizabeth Forsyth
Polo Lounge McCarthy Salad
2 steps
Prep:15minCook:15min
Updated at: Thu, 17 Aug 2023 07:34:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
6
Low
Nutrition per serving
Calories971.9 kcal (49%)
Total Fat79.1 g (113%)
Carbs15.3 g (6%)
Sugars7.2 g (8%)
Protein46.7 g (93%)
Sodium1756 mg (88%)
Fiber6.1 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
½ cupextra-virgin olive oil
3 Tbspbalsamic vinegar
1 Tbspdijon mustard
1garlic clove
grated
salt
to taste
black pepper
freshly ground, to taste
12 oziceberg lettuce
finely chopped
12 ozromaine
hearts, finely chopped
2 ozwatercress
finely chopped
0.5 lbred beets
roasted and finely diced
0.5 lbaged Cheddar cheese
finely diced
0.5 lbapplewood-smoked bacon
cooked and finely chopped
3eggs
hard-boiled, peeled and finely chopped
0.5 lbchicken breast
grilled, finely diced
1vine-ripened tomatoes
large, peeled, seeded and diced
1avocados
peeled and sliced
Instructions
Step 1
Combine first 5 ingredients in a measuring cup; whisk to combine.
Step 2
Combine iceberg, romaine and watercress. Divide among 4 large salad bowls. Arrange beets, cheese, bacon, eggs, chicken and tomatoes artfully on each serving. Drizzle with dressing. Top with avocado and serve with extra dressing on the side.
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