Prawn sandwich

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Chop the garlic and parsley. Cut the cherry tomatoes in half.

Step 2

Heat the oil in the pan. Leave the heat on high. Then add the prawns. Fry for 1min.

Step 3

Now season with salt,pepper and chilli. Add the garlic, parsley and tomatoes. Fry for another 1min.

Step 4

Add the white wine and let it reduce for another 1-2min

Step 5

Cut the bread in half spread both sides with olive oil. Toast until golden brown.

Step 6

Spread the bottom half with the basil mayonnaise. Lay the arugula on top.

Step 7

Then top it with the prawns and tomatoes

Step 8

Slice the Parmesan and place it on the prawns.

Step 9

Stack the other half of the bread on top and enjoy!