White Beans with Sage
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Nutrition balance score
Great
Glycemic Index
37
Low
Nutrition per serving
Calories1456.6 kcal (73%)
Total Fat116.4 g (166%)
Carbs80.5 g (31%)
Sugars5.2 g (6%)
Protein30.4 g (61%)
Sodium1929.3 mg (96%)
Fiber27.7 g (99%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook garlic in oil and 1 tablespoon of water gently until garlic is pale gold. Water will help prevent garlic burning
Step 2
Add beans and sage--stir gently
Step 3
Add 2 pinches salt and grind pepper
Step 4
Reduce heat to low and cook gently about 5 min.
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