White Beans with Sage
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Nutrition balance score
Good
Glycemic Index
41
Low
Nutrition per recipe
Calories1322 kcal (66%)
Total Fat117 g (167%)
Carbs54.8 g (21%)
Sugars6.4 g (7%)
Protein18.5 g (37%)
Sodium1781.8 mg (89%)
Fiber17.6 g (63%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook garlic in oil and 1 tablespoon of water gently until garlic is pale gold. Water will help prevent garlic burning
Step 2
Add beans and sage--stir gently
Step 3
Add 2 pinches salt and grind pepper
Step 4
Reduce heat to low and cook gently about 5 min.
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