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F.bey_ Yaknow
By F.bey_ Yaknow

Yellow Rice

9 steps
Prep:5minCook:20min
This yellow rice can be used as a side for many dishes. It compliments any meat or chicken dish. It is super easy to make.
Updated at: Thu, 17 Aug 2023 10:35:15 GMT

Nutrition balance score

Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
34
High

Nutrition per serving

Calories355.5 kcal (18%)
Total Fat11.1 g (16%)
Carbs57.2 g (22%)
Sugars0.1 g (0%)
Protein5.2 g (10%)
Sodium520.5 mg (26%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
First wash 3 cups of rice
First wash 3 cups of rice
ColanderColander
ricerice3 cups
Step 2
In a pot melt your butter
In a pot melt your butter
PotPot
butterbutter1 stick
Step 3
When the butter is melted, add your rice to the pot
When the butter is melted, add your rice to the pot
Step 4
Add your salt
Add your salt
saltsalt1 teaspoon
Step 5
Add your bullion cubes
Add your bullion cubes
vegan bullion cubesvegan bullion cubes2
Step 6
Add your curry and garlic
Add your curry and garlic
Step 7
Sauté the rice untill ingredients are mixed and then add the water
Sauté the rice untill ingredients are mixed and then add the water
Step 8
Once the water begins to soft boil, reduce the heat put the lid on the pot and allow the rice to simmer for about 20 minutes
Once the water begins to soft boil, reduce the heat put the lid on the pot and allow the rice to simmer for about 20 minutes
Step 9
Garnish with parsley and Enjoy!
Garnish with parsley and Enjoy!
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