Crab rangoon.

Name: Crab rangoon.
Cuisine: American
Ingredients: 24oz Philadelphia cream cheese; 8oz crab meat; 3 tsp minced garlic; 1 cup chopped green onions; 3 tsp soy sauce; 1 1/2 tsp fish sauce; 1 1/2 tsp Worcestershire sauce; 3/4 tsp sesame seed oil; 1 1/2 tsp salt; 1 1/2 tsp black pepper; 3/8 tsp cayenne pepper

Instructions

Makes about 100. (3/8 tsp is (3) pinches FYI) Let Mixture sit in the refrigerator for 2 hours to infuse. Traditionally you would use (1) tsp scoop to fill the wontons, I have been able to get up to (2.5) tsp. I would highly recommend just doing (1.5) tsp. Frying oil 350 for about 2 minutes.

Updated at: Wed, 16 Aug 2023 19:34:46 GMT