Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
38
High
Nutrition per serving
Calories629.6 kcal (31%)
Total Fat9.7 g (14%)
Carbs81 g (31%)
Sugars20.7 g (23%)
Protein56.5 g (113%)
Sodium522.2 mg (26%)
Fiber16.7 g (60%)
% Daily Values based on a 2,000 calorie diet
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