Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories144.9 kcal (7%)
Total Fat7.8 g (11%)
Carbs15.6 g (6%)
Sugars2.6 g (3%)
Protein3.6 g (7%)
Sodium346.2 mg (17%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Ponga en el vaso el tomate, el diente de ajo y la sal y triture 10 seg/vel 7.
Step 2
Añada el aceite y mezcle 4 seg/vel 3. Retire a un bol y sirva untado en rebanadas de pan tostado.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
