
By Air Fryer Papi
Air Fryer Boosie Seafood Nachos
5 steps
Prep:10minCook:8min
This is a special collaboration recipe with the Official Rap Snacks. To make this I used Lil Boosie's Louisiana Heat Chips to replace the tortillas.
Updated at: Thu, 17 Aug 2023 01:02:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
50
High
Nutrition per serving
Calories2437 kcal (122%)
Total Fat160 g (229%)
Carbs80 g (31%)
Sugars10.1 g (11%)
Protein168 g (336%)
Sodium6313.9 mg (316%)
Fiber6.3 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Air Fryer Seafood/Sausage

1 lbShrimp Peeled & Deveined
Medium

1 lbSalmon
cubed

1 Tbspolive oil

1Andouille Chicken Sausage
Link

2 Tbspgarlic powder

2 Tbsponion powder

1 Tbsppaprika

1 Tbspcreole seasoning
Cheese Sauce
Instructions
Step 1

In a large bowl, add Shrimp and Salmon. Pour olive oil over seafood and toss well.




Step 2

Add Garlic Powder, Onion Powder, Paprika, and Creole Seasoning to the seafood mixture. Toss well.




Step 3

Pre-heat the air fryer to 390 Degrees. On the Air Fryer Tray or inside the Air Fryer Basket, place the seafood mixture as well as your chopped Chicken Sausage. Air Fry mixture at 390 Degrees for 8min.


Step 4

In a saucepan over medium heat, melt butter. Once butter is melted, add flour and whisk until mixed. Reduce heat to low and add heavy cream. Stir till thickened, about 2-3 minutes. Remove from heat, and add beer and cheese. Mix well. Add creole seasoning and stir well. Add salt and pepper to taste, if needed.









Step 5

Begin building nachos. On a plate, make a base layer of your nachos with Boosie Chips. Add Seafood and Chicken Sausage. Pour cheese sauce and enjoy!


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