Keto seafood chowder

Name: Keto seafood chowder
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 4 tbsp butter; 2 garlic cloves, minced; 5 oz. celery stalks, sliced; 1 cup clam juice; 1 1/2 cups heavy whipping cream; 2 tsp dried sage or dried thyme; 1/2 lemon, juice and zest; 4 oz. cream cheese; 1 lb salmon, boneless fillets or other firm fish, pin bones removed, fillets cut into 1" pieces; 2 oz. baby spinach; 8 oz. shrimp peeled and deveined; salt and ground black pepper; 1/2 tbsp red chili peppers; fresh sage, optional for garnish

Instructions

Prep:20minCook:20min

Elegant layers of flavor combine with flaky, tender chunks of salmon, shrimp, and wilted spinach, giving this cream-based seafood chowder absolute rave reviews. Colorful, beautiful, delicious, easy, and keto! A winner all around.

Updated at: Thu, 21 Nov 2024 11:49:53 GMT